Quick 'N Easy Sausage On A Bun

1. 1

   Heat large nonstick skillet on medium-high heat. Add sausages; cook 12 minute or until cooked through (170u00b0F), turning after 6 minute.You can also BBQ the sausages.

2. 2

   Remove sausages from skillet; cover to keep warm. Drain skillet.

3. 3

   Add peppers, onions,garlic and dressing to skillet; cook and stir 5 minute or until vegetables are crisp-tender.

4. 4

   Stir in tomatoes. Bring to boil; cook 5 min., stirring occasionally.

5. 5

   Cut sausages lengthwise in half, being careful to not cut all of the way through to bottom of each sausage.

6. 6

   Open sausages; place, cut-sides down, on bottom halves of rolls.

7. 7

   Top evenly with pepper mixture and cheese. Cover with top halves of rolls.

8. 8

   Optional:Place sausage on bun; spoon on sauce. Top with cheese and microwave or place under broiler until cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.