How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mama'S Lamb Roast?

You need 5 ingredients. The key ingredients include: 1 1/2 cups white wine, 4 cloves garlic, crushed, 1 tablespoon dried parsley, 1 1/2 teaspoons salt, and more.

Is Mama'S Lamb Roast suitable as meat & poultry?

Yes, Mama'S Lamb Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mama'S Lamb Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mama'S Lamb Roast Recipe

Name: Mama'S Lamb Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups white wine; 4 cloves garlic, crushed; 1 tablespoon dried parsley; 1 1/2 teaspoons salt; 1 (4 pound) leg of lamb

Try this homemade Mama'S Lamb Roast recipe the whole family will love. Made with white wine, garlic, parsley and salt. Easy step-by-step instructions in…

This Mama'S Lamb Roast relies on simple, everyday ingredients such as white wine, garlic, crushed, dried parsley and salt. It comes together quickly and makes 4 servings, at about 79 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 1/2 cups white wine
4 cloves garlic, crushed
1 tablespoon dried parsley
1 1/2 teaspoons salt
1 (4 pound) leg of lamb

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Quick Info

Servings
4 servings
Calories
79 kcal
Category
Meat & Poultry

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