Try this homemade Quick Moroccan Vegetable Couscous recipe the whole family will love. Made with almonds, olive oil, vegetables and ground cumin. Easy s…
This Quick Moroccan Vegetable Couscous relies on simple, everyday ingredients such as sliced almonds, olive oil, ground cumin and ground coriander. It comes together quickly and makes 4 servings, at about 112 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026