How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Minestrone Soup?

You need 13 ingredients. The key ingredients include: 1 medium onion, chopped (1/2 c.), 1 clove garlic, minced, 1 Tbsp. oil, 3 c. beef broth (2 cans), and more.

Is Quick Minestrone Soup suitable as soups & stews?

Yes, Quick Minestrone Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quick Minestrone Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Minestrone Soup Recipe

Name: Quick Minestrone Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped (1/2 c.); 1 clove garlic, minced; 1 Tbsp. oil; 3 c. beef broth (2 cans); 1 (8 oz.) can kidney beans, drained; 1 c. undrained cut up canned tomatoes; 1 rib celery with leaves, chopped (1/2 c.); 1 medium carrot, sliced; 1/2 tsp. each: oregano and basil; 1/3 c. alphabet pasta or macaroni; 1 small zucchini, sliced or 1/2 c. frozen peas; salt and pepper to taste; parsley (if desired)

Warm up with this hearty Quick Minestrone Soup recipe. Made with onion, clove garlic, oil and beef broth. Easy step-by-step instructions included.

This Quick Minestrone Soup relies on simple, everyday ingredients such as garlic, minced, oil, beef broth (2 cans) and medium carrot, sliced. It comes together quickly and makes 4 servings, at about 186 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Quick Minestrone Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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