Quick Jazzy Crab & Mushroom Pizza Recipe

Name: Quick Jazzy Crab & Mushroom Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large packaged pizza crust (my favorite is Boboli); 1 small jar of your favorite pizza sauce; 1 fresh mozzarella cheese ball (cut into 1/4 in thick slices); 1 packages shredded mozzarella (or your favorite cheese); 6 oz fresh crab meat; 1 sliced any variety fresh mushrooms (as much as you like, I like a lot on mine); 1/4 diced onion (or as much as you like); 1/4 diced bell pepper (or as much as you like); 1 diced jalapeno or serrano pepper (depending on how spicy you like it); 1 a few squeezes of fresh lime juice; 1 pinch Old Bay seasoning or any Creole seasoning; 1 dash hot sauce (optional)

Servings: persons

1 large packaged pizza crust (my favorite is Boboli)
1 small jar of your favorite pizza sauce
1 fresh mozzarella cheese ball (cut into 1/4 in thick slices)
1 packages shredded mozzarella (or your favorite cheese)
6 oz fresh crab meat
1 sliced any variety fresh mushrooms (as much as you like, I like a lot on mine)
1/4 diced onion (or as much as you like)
1/4 diced bell pepper (or as much as you like)
1 diced jalapeno or serrano pepper (depending on how spicy you like it)
1 a few squeezes of fresh lime juice
1 pinch Old Bay seasoning or any Creole seasoning
1 dash hot sauce (optional)

1
Preheat your oven to 375.
2
Spread as much pizza sauce as you like on your prepared pizza crust.
3
Lay your mozzarella cheese slices over the sauce.
4
Add your shredded cheese, then your crab, and your veggies in whatever order you like.
5
(You can also add any other toppings you like, such as pepperoni, fresh basil, tomato, whatever ingredients float your boat.)
6
Add a few squeezes of fresh lime juice over the top, being sure to get some on the crab meat.
7
Give it a couple shakes of Old Bay (or any Creole seasoning) over the top.
8
(I also added some black pepper.)
9
Bake in your preheated 375F oven for 12-15 min until gooey and slightly browned.
10
Enjoy!

235

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 large packaged pizza crust (my favorite is Boboli), 1 small jar of your favorite pizza sauce, 1 fresh mozzarella cheese ball (cut into 1/4 in thick slices), 1 packages shredded mozzarella (or your favorite cheese), and more.

Yes, Quick Jazzy Crab & Mushroom Pizza falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Jazzy Crab & Mushroom Pizza

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