Try this homemade Quick Jambalaya recipe the whole family will love. Made with celery, garlic, tomatoes and thyme. Easy step-by-step instructions included.
This Quick Jambalaya relies on simple, everyday ingredients such as (12 oz.) can spam, sliced celery, minced garlic cloves and (14 oz.) can tomatoes. It comes together quickly and makes 4 servings, at about 499 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026