Warm up with this hearty Quick Italian Beef And Vegetable Soup recipe. Made with zucchini, ground beef, garlic and pepper. Easy step-by-step instruction…
This Quick Italian Beef And Vegetable Soup relies on simple, everyday ingredients such as medium zucchini, lean ground beef, garlic clove and pepper. It comes together quickly and makes 4 servings, at about 396 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026