How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Cheese Casserole?

You need 7 ingredients. The key ingredients include: 1 large (16 oz.) diced chilies, 1/2 lb. Jack cheese, 1 lb. Cheddar, 3 eggs, and more.

Is Chili Cheese Casserole suitable as soups & stews?

Yes, Chili Cheese Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Cheese Casserole Recipe

Name: Chili Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large (16 oz.) diced chilies; 1/2 lb. Jack cheese; 1 lb. Cheddar; 3 eggs; 1 small can canned milk; 1/2 Tbsp. flour; 1 c. tomato sauce or 2 (8 oz.) cans

Chili Cheese Casserole – a delicious recipe with chilies, Jack cheese, Cheddar, eggs, milk, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large (16 oz.) diced chilies
1/2 lb. Jack cheese
1 lb. Cheddar
3 eggs
1 small can canned milk
1/2 Tbsp. flour
1 c. tomato sauce or 2 (8 oz.) cans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
818 kcal
Category
Soups & Stews

Eats Now Editorial Team

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