How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Gazpacho?

You need 13 ingredients. The key ingredients include: 1 clove garlic, minced, 1 medium cucumber, chopped (skin on), 1/2 medium green pepper, chopped, 1/2 c. green onions including tops, chopped, and more.

Is Quick Gazpacho suitable as soups & stews?

Yes, Quick Gazpacho falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quick Gazpacho?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Gazpacho Recipe

Name: Quick Gazpacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 clove garlic, minced; 1 medium cucumber, chopped (skin on); 1/2 medium green pepper, chopped; 1/2 c. green onions including tops, chopped; 1 small onion, chopped; 1 (16 oz.) can tomato sauce with tomato bits; 1 c. chicken broth ( I use canned); 2 Tbsp. pure vegetable oil; 2 Tbsp. lemon juice; 1 tsp. dried sweet basil; dash of hot sauce; sour cream; cucumber slices

Quick Gazpacho

Eats Now Editorial Team · 198 kcal · Soups & Stews

Quick Gazpacho – a delicious recipe with clove garlic, cucumber, green pepper, green onions, onion, tomato sauce with. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Quick Gazpacho

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