How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Fruit Crunch?

You need 4 ingredients. The key ingredients include: 1 Jiffy cake mix (yellow or white), 1 can fruit pie filling (apple, cherry or peach), 1 stick margarine, 1/4 c. sugar.

Is Quick Fruit Crunch suitable as baking & desserts?

Yes, Quick Fruit Crunch falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Quick Fruit Crunch?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Fruit Crunch Recipe

Name: Quick Fruit Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Jiffy cake mix (yellow or white); 1 can fruit pie filling (apple, cherry or peach); 1 stick margarine; 1/4 c. sugar

Quick Fruit Crunch – a delicious recipe with cake mix, fruit pie filling, margarine, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Jiffy cake mix (yellow or white)
1 can fruit pie filling (apple, cherry or peach)
1 stick margarine
1/4 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
58 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Quick Fruit Crunch

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