Quick French Bread Pizza Recipe

Name: Quick French Bread Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 loaf French bread; 1 lb. hamburger; 1 lb. sausage; 1 onion, chopped; 1 green pepper, chopped; 1 can or jar spaghetti or pizza sauce; 16 oz. shredded Mozzarella cheese; 1 c. sliced mushrooms; 1 c. sliced black olives; chopped or shredded ham and pepperoni can also be added

Servings: persons

1 loaf French bread
1 lb. hamburger
1 lb. sausage
1 onion, chopped
1 green pepper, chopped
1 can or jar spaghetti or pizza sauce
16 oz. shredded Mozzarella cheese
1 c. sliced mushrooms
1 c. sliced black olives
chopped or shredded ham and pepperoni can also be added

1
Split French bread into halves.
2
Brown hamburger and sausage in large skillet.
3
When about half browned, add onion and green pepper.
4
Drain fat.
5
Spread sauce on both halves.
6
Top with meat mixture.
7
Add cheese, mushrooms and olives.
8
Turn oven on broil. Place bread halves on large cookie sheet and put in center of oven rack.
9
Allow cheese to melt.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 loaf French bread, 1 lb. hamburger, 1 lb. sausage, 1 onion, chopped, and more.

Yes, Quick French Bread Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick French Bread Pizza

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