How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow cooker pulled pork?

You need 5 ingredients. The key ingredients include: 1 2-4 pound pork roast or beef roast, 1 onion, 1 jar of mild/med/hot salsa (salsa verde works perfect also), 1 Salt and pepper is optional. Be careful if u add salt as the salsa contains plenty already!, and more.

Is Slow cooker pulled pork suitable as meat & poultry?

Yes, Slow cooker pulled pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow cooker pulled pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow cooker pulled pork Recipe

Name: Slow cooker pulled pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 2-4 pound pork roast or beef roast; 1 onion; 1 jar of mild/med/hot salsa (salsa verde works perfect also); 1 Salt and pepper is optional. Be careful if u add salt as the salsa contains plenty already!; 1 Chopped bell peppers is also optional

Slow cooker pulled pork – a delicious recipe with pork roast, onion, Salt, bell peppers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 2-4 pound pork roast or beef roast
1 onion
1 jar of mild/med/hot salsa (salsa verde works perfect also)
1 Salt and pepper is optional. Be careful if u add salt as the salsa contains plenty already!
1 Chopped bell peppers is also optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Slow cooker pulled pork

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