How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Enchiladas?

You need 8 ingredients. The key ingredients include: 1 1/2 doz. corn tortillas, 1/2 lb. lean ground beef, 1/2 onion or 1 small onion, chopped, 1 small can sliced olives, and more.

Is Quick Enchiladas suitable as meat & poultry?

Yes, Quick Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quick Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Enchiladas Recipe

Name: Quick Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 1/2 doz. corn tortillas; 1/2 lb. lean ground beef; 1/2 onion or 1 small onion, chopped; 1 small can sliced olives; 2 c. grated Jack cheese; 1 (16 oz.) can enchilada sauce (Las Palmas); cooking oil; seasonings for meat: salt, pepper, garlic or taco seasonings

Quick Enchiladas – a delicious recipe with corn tortillas, lean ground beef, onion, olives, cheese, enchilada sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 doz. corn tortillas
1/2 lb. lean ground beef
1/2 onion or 1 small onion, chopped
1 small can sliced olives
2 c. grated Jack cheese
1 (16 oz.) can enchilada sauce (Las Palmas)
cooking oil
seasonings for meat: salt, pepper, garlic or taco seasonings

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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