How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Enchiladas?

You need 8 ingredients. The key ingredients include: 1 1/2 doz. corn tortillas, 1/2 lb. lean ground beef, 1/2 onion or 1 small onion, chopped, 1 small can sliced olives, and more.

Is Quick Enchiladas suitable as meat & poultry?

Yes, Quick Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quick Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Enchiladas Recipe

Name: Quick Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 doz. corn tortillas; 1/2 lb. lean ground beef; 1/2 onion or 1 small onion, chopped; 1 small can sliced olives; 2 c. grated Jack cheese; 1 (16 oz.) can enchilada sauce (Las Palmas); cooking oil; seasonings for meat: salt, pepper, garlic or taco seasonings

Try this homemade Quick Enchiladas recipe the whole family will love. Made with corn tortillas, lean ground beef, onion and olives. Easy step-by-step in…

This Quick Enchiladas relies on simple, everyday ingredients such as doz. corn tortillas, lean ground beef, small can sliced olives and grated jack cheese. It comes together quickly and makes 4 servings, at about 664 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 1/2 doz. corn tortillas
1/2 lb. lean ground beef
1/2 onion or 1 small onion, chopped
1 small can sliced olives
2 c. grated Jack cheese
1 (16 oz.) can enchilada sauce (Las Palmas)
cooking oil
seasonings for meat: salt, pepper, garlic or taco seasonings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
664 kcal
Category
Meat & Poultry

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