Try this homemade Quick Egg, Mushroom & Ham Cups recipe the whole family will love. Made with Eggs, Water, Mushrooms and Ham. Easy step-by-step instruct…
This Quick Egg, Mushroom & Ham Cups relies on simple, everyday ingredients such as whole eggs, water, finely diced mushrooms and freshly ground black pepper. It comes together quickly and makes 4 servings, at about 219 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026