How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick & Easy New Orleans Shrimp?

You need 12 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 small onion, chopped, 1 celery rib, finely chopped, 1 small green pepper, chopped, and more.

Is Quick & Easy New Orleans Shrimp suitable as seafood?

Yes, Quick & Easy New Orleans Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Quick & Easy New Orleans Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick & Easy New Orleans Shrimp Recipe

Name: Quick & Easy New Orleans Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 small onion, chopped; 1 celery rib, finely chopped; 1 small green pepper, chopped; 2 garlic cloves, minced; 1 can (15 ounces) Italian tomato sauce; 1 can (14-1/2 ounces) no-salt-added diced tomatoes, undrained; 1/2 cup water; 1/2 teaspoon Worcestershire sauce; 1/8 to 1/4 teaspoon cayenne pepper; 1 pound uncooked shrimp (31-40 per pound), peeled and deveined; 3 cups hot cooked brown rice

Quick & Easy New Orleans Shrimp

Eats Now Editorial Team · 805 kcal · Seafood

Quick & Easy New Orleans Shrimp – a delicious recipe with olive oil, onion, celery, green pepper, garlic, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Quick & Easy New Orleans Shrimp

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