How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick & Easy Crab Cakes?

You need 6 ingredients. The key ingredients include: 1 (6 ounce) box Stove Top stuffing mix (Whole Wheat for a healthier cake!), 3/4 cup water, 1/3 cup Kraft mayonnaise, 2 (6 ounce) cans crabmeat, drained, and more.

Is Quick & Easy Crab Cakes suitable as seafood?

Yes, Quick & Easy Crab Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Quick & Easy Crab Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick & Easy Crab Cakes Recipe

Name: Quick & Easy Crab Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) box Stove Top stuffing mix (Whole Wheat for a healthier cake!); 3/4 cup water; 1/3 cup Kraft mayonnaise; 2 (6 ounce) cans crabmeat, drained; 3 tablespoons of kraft tartar sauce; 1/2 cup of finely chopped purple onion

Quick & Easy Crab Cakes – a delicious recipe with cake, water, mayonnaise, crabmeat, tartar sauce, purple onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (6 ounce) box Stove Top stuffing mix (Whole Wheat for a healthier cake!)
3/4 cup water
1/3 cup Kraft mayonnaise
2 (6 ounce) cans crabmeat, drained
3 tablespoons of kraft tartar sauce
1/2 cup of finely chopped purple onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
148 kcal
Category
Seafood

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