How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick & Easy Bread Pudding?

You need 9 ingredients. The key ingredients include: 10 -12 ounces bread, day old, cut into 1-inch cubes, ¼ cup semi-sweet chocolate chips, 32 ounces eggnog, 2 cups half-and-half, and more.

Is Quick & Easy Bread Pudding suitable as baking & desserts?

Yes, Quick & Easy Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Quick & Easy Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick & Easy Bread Pudding Recipe

Name: Quick & Easy Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 10 -12 ounces bread, day old, cut into 1-inch cubes; ¼ cup semi-sweet chocolate chips; 32 ounces eggnog; 2 cups half-and-half; 1 -3 tablespoon pumpkin pie spice; 1 teaspoon vanilla extract; ⅓ cup sugar; 3 eggs; 2 tablespoons butter

Quick & Easy Bread Pudding – a delicious recipe with bread, semi-sweet chocolate chips, eggnog, pumpkin pie spice, vanilla, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

10 -12 ounces bread, day old, cut into 1-inch cubes
¼ cup semi-sweet chocolate chips
32 ounces eggnog
2 cups half-and-half
1 -3 tablespoon pumpkin pie spice
1 teaspoon vanilla extract
⅓ cup sugar
3 eggs
2 tablespoons butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Quick & Easy Bread Pudding

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