Quick Double Chocolate Biscotti

1. 1

   In a large bowl, combine the dough, chips and nuts; knead until well combined. Divide dough in half.

2. 2

   On greased

3. 3

   , shape each piece into a 13-in. x 2-1/2-in. log. Bake at 375u00b0 for 12-14 minutes or until golden brown.

4. 4

   Remove from oven; cut diagonally with a serrated knife into 1-in. slices, separating each piece about 1/4 in. after cutting. Bake 5-6 minutes longer or until firm. Cool for 2 minutes before removing to wire racks.

* Per serving · 4 servings · Values may vary.

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