How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Cucumber Pickles?

You need 10 ingredients. The key ingredients include: 17 to 18 lb. cucumbers (3 to 5 inches in length), packed 7 to 10 per qt., about 2 gal. 5% brine (3/4 c. pure granulated salt per gal.), 6 c. vinegar, 3/4 c. salt, and more.

Is Quick Cucumber Pickles suitable as general?

Yes, Quick Cucumber Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Quick Cucumber Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Cucumber Pickles Recipe

Name: Quick Cucumber Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 17 to 18 lb. cucumbers (3 to 5 inches in length), packed 7 to 10 per qt.; about 2 gal. 5% brine (3/4 c. pure granulated salt per gal.); 6 c. vinegar; 3/4 c. salt; 1/4 c. sugar; 9 c. water; 2 Tbsp. whole mixed pickling spice; 2 tsp. whole mustard seed per qt.; 1 or 2 cloves garlic per qt. (optional); 3 heads fresh or dried dill plant or 1 Tbsp. dill seed per qt. (optional)

Quick Cucumber Pickles

Eats Now Editorial Team · 230 kcal · General

Quick Cucumber Pickles – a delicious recipe with cucumbers, brine, vinegar, salt, sugar, water. Easy to follow and perfect for any occasion.

Serves 4 General

Quick Cucumber Pickles

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