Try this homemade Quick Crawfish Etouffee recipe the whole family will love. Made with cream of mushroom soup, cream of celery soup, tomato soup and cra…
This Quick Crawfish Etouffee relies on simple, everyday ingredients such as cream of mushroom soup, cream of celery soup, tomato soup and crawfish tails. It comes together quickly and makes 4 servings, at about 163 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026