How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Flounder?

You need 4 ingredients. The key ingredients include: 1 lb. fish fillets, 1 can cream of celery soup, 1/3 c. milk, 1 can fried onion rings.

Is Baked Flounder suitable as seafood?

Yes, Baked Flounder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Flounder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Flounder Recipe

Name: Baked Flounder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 lb. fish fillets; 1 can cream of celery soup; 1/3 c. milk; 1 can fried onion rings

Baked Flounder – a delicious recipe with fish fillets, cream of celery soup, milk, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. fish fillets
1 can cream of celery soup
1/3 c. milk
1 can fried onion rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Baked Flounder

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