How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Corn Dip?

You need 11 ingredients. The key ingredients include: 1 can (11 ounces) white corn, drained, 1 can (11 ounces) Mexicorn, drained, 1 cup shredded fat-free cheddar cheese, 4 green onions, chopped, and more.

Is Quick Corn Dip suitable as snacks & appetizers?

Yes, Quick Corn Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Quick Corn Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Corn Dip Recipe

Name: Quick Corn Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 can (11 ounces) white corn, drained; 1 can (11 ounces) Mexicorn, drained; 1 cup shredded fat-free cheddar cheese; 4 green onions, chopped; 1/2 cup fat-free sour cream; 1/2 cup fat-free mayonnaise; 1 can (4 ounces) chopped green chilies; 1/4 teaspoon garlic powder; 1/4 teaspoon seasoned salt; 1/8 teaspoon chili powder; Baked tortilla chip scoops

Quick Corn Dip

Eats Now Editorial Team · Snacks & Appetizers

Quick Corn Dip – a delicious recipe with white corn, Mexicorn, cheddar cheese, green onions, sour cream, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Quick Corn Dip

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