How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Carrot Soup?

You need 7 ingredients. The key ingredients include: 2 Tbsp. butter, 3 carrots (about 1/2 lb.), sliced, 1 small onion, chopped, 2 (14 1/2 oz.) cans vegetable or chicken broth, and more.

Is Quick Carrot Soup suitable as soups & stews?

Yes, Quick Carrot Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quick Carrot Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Carrot Soup Recipe

Name: Quick Carrot Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 3 carrots (about 1/2 lb.), sliced; 1 small onion, chopped; 2 (14 1/2 oz.) cans vegetable or chicken broth; 1/4 tsp. dried tarragon; 1/4 tsp. pepper; 1/2 c. heavy cream

Quick Carrot Soup – a delicious recipe with butter, carrots, onion, vegetable or, tarragon, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. butter
3 carrots (about 1/2 lb.), sliced
1 small onion, chopped
2 (14 1/2 oz.) cans vegetable or chicken broth
1/4 tsp. dried tarragon
1/4 tsp. pepper
1/2 c. heavy cream

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Quick Info

Servings
4 servings
Calories
273 kcal
Category
Soups & Stews

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Quick Carrot Soup

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