How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Beef-Vegetable Soup?

You need 13 ingredients. The key ingredients include: 1 lb. ground beef, 1 (16 oz.) pkg. frozen mixed soup vegetables, 4 c. vegetable juice cocktail juice or tomato juice, 4 c. water, and more.

Is Quick Beef-Vegetable Soup suitable as soups & stews?

Yes, Quick Beef-Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quick Beef-Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Beef-Vegetable Soup Recipe

Name: Quick Beef-Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 (16 oz.) pkg. frozen mixed soup vegetables; 4 c. vegetable juice cocktail juice or tomato juice; 4 c. water; 2 Tbsp. Wyler's beef flavored instant bouillon; 1 tsp. basil leaves; 1 tsp. marjoram leaves; 1 tsp. salt; 1/2 tsp. onion salt; 1/2 tsp. pepper; 1/4 tsp. garlic powder; 1/2 (1 lb.) pkg. Creamettes spaghetti, broken into thirds (uncooked); grated Parmesan cheese (optional)

Quick Beef-Vegetable Soup

Eats Now Editorial Team · 394 kcal · Soups & Stews

Quick Beef-Vegetable Soup – a delicious recipe with ground beef, mixed soup vegetables, vegetable juice cocktail juice, water, bouillon, basil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Quick Beef-Vegetable Soup

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