How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexi Chili Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef or turkey, 1 (16 oz.) can chili beans, 2 small cans mild enchilada sauce, 1 (8 oz.) can tomato sauce, and more.

Is Mexi Chili Casserole suitable as soups & stews?

Yes, Mexi Chili Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexi Chili Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexi Chili Casserole Recipe

Name: Mexi Chili Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef or turkey; 1 (16 oz.) can chili beans; 2 small cans mild enchilada sauce; 1 (8 oz.) can tomato sauce; 1 Tbsp. instant minced onion; 2 c. shredded Cheddar cheese; small corn chips; 1 1/2 c. sour cream

Mexi Chili Casserole – a delicious recipe with ground beef, chili beans, enchilada sauce, tomato sauce, onion, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef or turkey
1 (16 oz.) can chili beans
2 small cans mild enchilada sauce
1 (8 oz.) can tomato sauce
1 Tbsp. instant minced onion
2 c. shredded Cheddar cheese
small corn chips
1 1/2 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
982 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Mexi Chili Casserole

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