How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Corn Stew?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 c. onions, chopped, 3 large potatoes, peeled and sliced, 1 (17 oz.) can cream-style corn, and more.

Is Beef Corn Stew suitable as soups & stews?

Yes, Beef Corn Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Corn Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Corn Stew Recipe

Name: Beef Corn Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 c. onions, chopped; 3 large potatoes, peeled and sliced; 1 (17 oz.) can cream-style corn; 1 (10 oz.) can condensed beef broth; 1 tsp. salt; dash of pepper

Beef Corn Stew – a delicious recipe with ground beef, onions, potatoes, cream-style, condensed beef broth, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1/2 c. onions, chopped
3 large potatoes, peeled and sliced
1 (17 oz.) can cream-style corn
1 (10 oz.) can condensed beef broth
1 tsp. salt
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
446 kcal
Category
Soups & Stews

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