How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Banana Cake?

You need 10 ingredients. The key ingredients include: 4 very ripe bananas, 4 eggs, 1 tbsp (15 ml) oil, 1 box yellow cake mix (with or without pudding added), and more.

Is Quick Banana Cake suitable as baking & desserts?

Yes, Quick Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Quick Banana Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Banana Cake Recipe

Name: Quick Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 very ripe bananas; 4 eggs; 1 tbsp (15 ml) oil; 1 box yellow cake mix (with or without pudding added); 8 oz (224 grm). powdered sugar; 3 tbsp (45 ml) very soft butter; 2 tbsp (30 ml) milk, approx.; 3/4 tsp (4 ml) vanilla; dash salt; 1/2 cup (125 ml) to 1 cup (225 ml) finely chopped walnuts

Quick Banana Cake

Eats Now Editorial Team · 663 kcal · Baking & Desserts

Quick Banana Cake – a delicious recipe with very ripe bananas, eggs, oil, yellow cake, powdered sugar, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Quick Banana Cake

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