How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Balsamic-Glazed Salmon?

You need 7 ingredients. The key ingredients include: 2 (4 ounce) skin-on salmon fillets, 1/4 teaspoon sea salt, 1/4 teaspoon ground black pepper, 1 tablespoon olive oil, and more.

Is Quick Balsamic-Glazed Salmon suitable as seafood?

Yes, Quick Balsamic-Glazed Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Quick Balsamic-Glazed Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Balsamic-Glazed Salmon Recipe

Name: Quick Balsamic-Glazed Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (4 ounce) skin-on salmon fillets; 1/4 teaspoon sea salt; 1/4 teaspoon ground black pepper; 1 tablespoon olive oil; 3 tablespoons balsamic vinegar; 1 tablespoon honey; 1 teaspoon red pepper flakes

Quick Balsamic-Glazed Salmon – a delicious recipe with salmon, salt, ground black pepper, olive oil, balsamic vinegar, honey. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (4 ounce) skin-on salmon fillets
1/4 teaspoon sea salt
1/4 teaspoon ground black pepper
1 tablespoon olive oil
3 tablespoons balsamic vinegar
1 tablespoon honey
1 teaspoon red pepper flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
151 kcal
Category
Seafood

Eats Now Editorial Team

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Quick Balsamic-Glazed Salmon

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