How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Baked Catfish(Low-Fat) ?

You need 5 ingredients. The key ingredients include: 2 fresh catfish fillets, 3 Tbsp. margarine, melted, 1/2 c. bread crumbs (Italian style), 1/2 to 1 tsp. each: thyme, dill, pepper and garlic powder, and more.

Is Quick Baked Catfish(Low-Fat) suitable as seafood?

Yes, Quick Baked Catfish(Low-Fat) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Quick Baked Catfish(Low-Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Baked Catfish(Low-Fat) Recipe

Name: Quick Baked Catfish(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 fresh catfish fillets; 3 Tbsp. margarine, melted; 1/2 c. bread crumbs (Italian style); 1/2 to 1 tsp. each: thyme, dill, pepper and garlic powder; milk

Quick Baked Catfish(Low-Fat) – a delicious recipe with catfish fillets, margarine, bread crumbs, thyme, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 fresh catfish fillets
3 Tbsp. margarine, melted
1/2 c. bread crumbs (Italian style)
1/2 to 1 tsp. each: thyme, dill, pepper and garlic powder
milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
19 kcal
Category
Seafood

Eats Now Editorial Team

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Quick Baked Catfish(Low-Fat)

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