How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cartagena Coconut Fish Fillets?

You need 9 ingredients. The key ingredients include: 1/2 cup KRAFT Zesty Italian Dressing, divided, 1 green pepper, chopped, 1 onion, chopped, 2 cloves garlic, minced, and more.

Is Cartagena Coconut Fish Fillets suitable as seafood?

Yes, Cartagena Coconut Fish Fillets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cartagena Coconut Fish Fillets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cartagena Coconut Fish Fillets Recipe

Name: Cartagena Coconut Fish Fillets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup KRAFT Zesty Italian Dressing, divided; 1 green pepper, chopped; 1 onion, chopped; 2 cloves garlic, minced; 2 Tbsp. tomato paste; 1/2 tsp. dried thyme leaves; 1 can (13 oz.) coconut milk; 2 lb. halibut fillets; 1/2 cup BAKER'S ANGEL FLAKE Coconut, toasted

Try this homemade Cartagena Coconut Fish Fillets recipe the whole family will love. Made with Italian Dressing, green pepper, onion and garlic. Easy ste…

This Cartagena Coconut Fish Fillets relies on simple, everyday ingredients such as green pepper, chopped, onion, chopped, garlic, minced and tomato paste. It comes together quickly and makes 4 servings, at about 83 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1/2 cup KRAFT Zesty Italian Dressing, divided
1 green pepper, chopped
1 onion, chopped
2 cloves garlic, minced
2 Tbsp. tomato paste
1/2 tsp. dried thyme leaves
1 can (13 oz.) coconut milk
2 lb. halibut fillets
1/2 cup BAKER'S ANGEL FLAKE Coconut, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
83 kcal
Category
Seafood

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Cartagena Coconut Fish Fillets

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