How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Artichoke Dip?

You need 5 ingredients. The key ingredients include: 1/2 cup reduced-fat mayonnaise, 1/2 cup reduced-fat sour cream, 1 (0.6-ounce) envelope Italian dressing mix, 1 (16-ounce) can quartered artichoke hearts, drained, and more.

Is Quick Artichoke Dip suitable as vegetarian?

Yes, Quick Artichoke Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Quick Artichoke Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Artichoke Dip Recipe

Name: Quick Artichoke Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup reduced-fat mayonnaise; 1/2 cup reduced-fat sour cream; 1 (0.6-ounce) envelope Italian dressing mix; 1 (16-ounce) can quartered artichoke hearts, drained; 1/4 cup shredded Parmesan cheese

Quick Artichoke Dip – a delicious recipe with mayonnaise, sour cream, Italian dressing, quartered artichoke hearts, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/2 cup reduced-fat mayonnaise
1/2 cup reduced-fat sour cream
1 (0.6-ounce) envelope Italian dressing mix
1 (16-ounce) can quartered artichoke hearts, drained
1/4 cup shredded Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
289 kcal
Category
Vegetarian

Eats Now Editorial Team

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Quick Artichoke Dip

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