Quick and Simple Broccoli and Cheese

1. 1

   Place broccoli in a steamer over 1 inch of boiling water, and cover.

2. 2

   Cook until tender but still firm, about 2 to 6 minutes.

3. 3

   Drain and transfer to a microwave safe casserole dish.

4. 4

   Pour melted butter over broccoli (use more or less, to taste) and season with salt and pepper.

5. 5

   Sprinkle cheese over the top and microwave, on high, for 1 minute, or until cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.