How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick and Easy Vegetable Chicken Pie?

You need 10 ingredients. The key ingredients include: 1 (12 ounce) packageshredded cheddar cheese, divided, 1 (10 ounce) package frozen chopped broccoli, thawed, and drained, 2 cups finely diced cooked chicken breasts, ½ cup finely chopped onion, and more.

Is Quick and Easy Vegetable Chicken Pie suitable as baking & desserts?

Yes, Quick and Easy Vegetable Chicken Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Quick and Easy Vegetable Chicken Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick and Easy Vegetable Chicken Pie Recipe

Name: Quick and Easy Vegetable Chicken Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) packageshredded cheddar cheese, divided; 1 (10 ounce) package frozen chopped broccoli, thawed, and drained; 2 cups finely diced cooked chicken breasts; ½ cup finely chopped onion; ½ cup finely chopped red sweet bell pepper; 1 ⅓ cups half-and-half cream; 3 eggs; ¾ cup biscuit mix; ¼ teaspoon seasoning salt; ¼ teaspoon white pepper

Bake this irresistible Quick and Easy Vegetable Chicken Pie at home. Made with cheddar cheese, broccoli, chicken breasts and onion. Easy step-by-step in…

This Quick and Easy Vegetable Chicken Pie relies on simple, everyday ingredients such as finely chopped onion, half-and-half cream, eggs and biscuit mix. It comes together quickly and makes 4 servings, at about 709 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Quick and Easy Vegetable Chicken Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Quick and Easy Vegetable Chicken Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions