Try this homemade Quick And Easy Swiss Steak In Crock-Pot recipe the whole family will love. Made with roast, herb soup, onion soup and water. Easy step…
This Quick And Easy Swiss Steak In Crock-Pot relies on simple, everyday ingredients such as dry tomato herb soup mix, dry mushroom/onion soup mix and water. It comes together quickly and makes 4 servings, at about 20 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026