Quick And Easy Meatball Chili Recipe

Name: Quick And Easy Meatball Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 frozen cooked italian meatballs, partially thawed enough to cut through; 1 (15 ounce) can black beans, drained and rinsed; 1 (15 ounce) can red kidney beans, drained and rinsed; 1 cup chopped onion; 1/2 cup chopped celery; 1 (28 ounce) can crushed tomatoes; 1 (15 ounce) can tomato sauce; 1 tablespoon Worcestershire sauce; 1/4 cup brown sugar; 1 teaspoon cumin; 1 -2 tablespoon chili powder; 1/4 cup chopped cilantro; shredded cheddar cheese, to sprinkle for garnish

Servings: persons

24 frozen cooked italian meatballs, partially thawed enough to cut through
1 (15 ounce) can black beans, drained and rinsed
1 (15 ounce) can red kidney beans, drained and rinsed
1 cup chopped onion
1/2 cup chopped celery
1 (28 ounce) can crushed tomatoes
1 (15 ounce) can tomato sauce
1 tablespoon Worcestershire sauce
1/4 cup brown sugar
1 teaspoon cumin
1 -2 tablespoon chili powder
1/4 cup chopped cilantro
shredded cheddar cheese, to sprinkle for garnish

1
Cut the meatballs into quarters.
2
Place the cut meatballs in a large pot. Add all the rest of the ingredients (EXCEPT CHEESE). Stir well.
3
Bring to a gentle simmer.
4
Cover and simmer for 30-35 minutes.
5
For the Crockpot: Place the quartered meatballs in the crockpot along with everything else (EXCEPT CHEESE).
6
Cover and cook on low for about 6 hours or on high for about 4 hours. (All crockpots seem to cook a little faster or slower than others.).
7
Serve hot with some cheese on top, if desired.

166

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 24 frozen cooked italian meatballs, partially thawed enough to cut through, 1 (15 ounce) can black beans, drained and rinsed, 1 (15 ounce) can red kidney beans, drained and rinsed, 1 cup chopped onion, and more.

Yes, Quick And Easy Meatball Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick And Easy Meatball Chili

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