How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick And Easy Herb Marinated Chicken With Pasta?

You need 10 ingredients. The key ingredients include: 3/4 cup extra virgin olive oil, 2 tablespoons balsamic vinegar, 1 tablespoon lemon juice, 1 tablespoon chopped fresh basil, and more.

Is Quick And Easy Herb Marinated Chicken With Pasta suitable as pasta & noodles?

Yes, Quick And Easy Herb Marinated Chicken With Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Quick And Easy Herb Marinated Chicken With Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick And Easy Herb Marinated Chicken With Pasta

Name: Quick And Easy Herb Marinated Chicken With Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup extra virgin olive oil; 2 tablespoons balsamic vinegar; 1 tablespoon lemon juice; 1 tablespoon chopped fresh basil; 1 tablespoon chopped fresh parsley; 1 tablespoon chopped fresh oregano; 1/8 teaspoon red pepper flakes (or to taste); 1 lb boneless chicken breasts or 1 lb boneless chicken thighs; 1 lb cooked pasta (I like Penne); 1 quart prepared pasta sauce (I use home cooked, but a jar would work just fine)

Try this homemade Quick And Easy Herb Marinated Chicken With Pasta recipe the whole family will love. Made with extra virgin olive oil, balsamic vinegar…

This Quick And Easy Herb Marinated Chicken With Pasta relies on simple, everyday ingredients such as extra virgin olive oil, balsamic vinegar, lemon juice and chopped fresh basil. It comes together quickly and makes 4 servings, at about 1113 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1113

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Quick And Easy Herb Marinated Chicken With Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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