How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick And Easy Clam Chowder?

You need 6 ingredients. The key ingredients include: 2 slices bacon, diced, 1 medium Vidalia onion, finely chopped, 1 can condensed cream of potato soup, 1 (6 1/2 oz.) can clams, minced (undrained), and more.

Is Quick And Easy Clam Chowder suitable as seafood?

Yes, Quick And Easy Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Quick And Easy Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick And Easy Clam Chowder Recipe

Name: Quick And Easy Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices bacon, diced; 1 medium Vidalia onion, finely chopped; 1 can condensed cream of potato soup; 1 (6 1/2 oz.) can clams, minced (undrained); 1 c. heavy cream; 1/4 c. milk

Quick And Easy Clam Chowder – a delicious recipe with bacon, Vidalia onion, condensed cream, clams, heavy cream, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 slices bacon, diced
1 medium Vidalia onion, finely chopped
1 can condensed cream of potato soup
1 (6 1/2 oz.) can clams, minced (undrained)
1 c. heavy cream
1/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
382 kcal
Category
Seafood

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Quick And Easy Clam Chowder

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