Quick And Easy Chicken Tacos Recipe

Name: Quick And Easy Chicken Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 green onions, chopped; 1 tablespoon corn oil; 2 cups cooked chicken, shredded; 1/2 - 1 cup salsa or 1/2-1 cup taco sauce; 1 (4 ounce) can diced green chilies; salt, to taste (optional); 12 taco shells; grated cheddar cheese, to garnish; chopped lettuce, to garnish; sour cream, to garnish; salsa, to garnish (optional); chopped black olives, to garnish (optional); chopped avocados or guacamole, to garnish (optional); chopped tomato, to garnish (optional)

Servings: persons

3 green onions, chopped
1 tablespoon corn oil
2 cups cooked chicken, shredded
1/2 - 1 cup salsa or 1/2-1 cup taco sauce
1 (4 ounce) can diced green chilies
salt, to taste (optional)
12 taco shells
grated cheddar cheese, to garnish
chopped lettuce, to garnish
sour cream, to garnish
salsa, to garnish (optional)
chopped black olives, to garnish (optional)
chopped avocados or guacamole, to garnish (optional)
chopped tomato, to garnish (optional)

1
In a large skillet, saute green onion in oil over medium heat (5 minutes) or until tender.
2
Stir in chicken, salsa, green chilies and salt (if using) and cook for 10 minutes and bring to a simmer.
3
Prepare taco shells according to package directions (we heat them in the microwave for about one minute).
4
To serve: either place taco shells, chicken taco meat and garnishes in seperate bowls and let everyone make own tacos or place two tablespoons chicken taco meat in taco shell and top with shredded cheese and garnish with optional garnishes as desired.

231

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3 green onions, chopped, 1 tablespoon corn oil, 2 cups cooked chicken, shredded, 1/2 - 1 cup salsa or 1/2-1 cup taco sauce, and more.

Yes, Quick And Easy Chicken Tacos falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick And Easy Chicken Tacos

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