Quick and Easy Bento Easy Green Pepper with Bonito Flakes

1. 1

   Remove the seeds from the green pepper, cut diagonally into thin strips, and dip briefly in boiling water.

2. 2

   When the colour turns bright green, take them out.

3. 3

   Mix with the seasonings and done.

4. 4

   Thinner slices absorb the flavor better.

5. 5

   In my experience, the green pepper smell isn't absorbed by other side dishes in the bento.

* Per serving · 4 servings · Values may vary.

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