How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick And Creamy Ham Fettuccini?

You need 12 ingredients. The key ingredients include: 1 package (12 ounces) fettuccine, 3 tablespoons finely chopped onion, 3 tablespoons butter, 2 tablespoons plus 1 teaspoon all-purpose flour, and more.

Is Quick And Creamy Ham Fettuccini suitable as pasta & noodles?

Yes, Quick And Creamy Ham Fettuccini falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Quick And Creamy Ham Fettuccini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick And Creamy Ham Fettuccini Recipe

Name: Quick And Creamy Ham Fettuccini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (12 ounces) fettuccine; 3 tablespoons finely chopped onion; 3 tablespoons butter; 2 tablespoons plus 1 teaspoon all-purpose flour; 3 cups heavy whipping cream; 2 cups fresh broccoli florets; 2 cups cubed fully cooked ham; 1 cup shredded Parmesan cheese, divided; 1/2 to 3/4 teaspoon garlic salt; 1/4 teaspoon pepper; 1/4 teaspoon dried oregano; 1/4 teaspoon ground nutmeg

Try this homemade Quick And Creamy Ham Fettuccini recipe the whole family will love. Made with fettuccine, onion, butter and flour. Easy step-by-step in…

This Quick And Creamy Ham Fettuccini relies on simple, everyday ingredients such as (12 ounces) fettuccine, finely chopped onion, butter and heavy whipping cream. It comes together quickly and makes 4 servings, at about 1087 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1087

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Quick And Creamy Ham Fettuccini

Tips for the best results

Variations & substitutions

My Personal Notes

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