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1
Toss cheddar cheese with flour.
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2
Add milk, eggs, and parmesan cheese (if using), and pepper; mix well.
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3
Pour into unbaked pie shell.
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4
Bake at 350* for 50-60 minutes or until set.
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5
Variations: Add 10 oz. pkg frozen chopped broccoli, cooked and drained and 4 oz. can sliced mushrooms, drained.
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6
Add 1 cup finely chopped ham, 1/4 cup finely chopped green pepper, and 1/4 cup chopped pimentos.
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7
Add 8 slices bacon, crisply cooked and crumbled and 1/4 cup chopped green onions.
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8
Substitute 1 1/2 cup Mozzarella cheese for the cheddar cheese.
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9
Add a 4 oz, pkg. sliced pepperoni, 4 oz. can sliced mushrooms, drained and 1/4 teaspoon oregano leaves, crushed.
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10
Top with thin tomato slices just before serving.
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11
Add 1/2 lb. bulk pork sausage cooked and drained; 10 oz. pkg. frozen chopped spinach, cooked and well drained; 1/4 cup chopped onion and a dash of garlic powder.
