Quiche

Name: Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 2 1/3 c. sweet milk; 2 c. half and half; 1 c. whipping cream; 2 Tbsp. flour; 10 eggs; salt and pepper; 2 deep dish pie crusts; ham or bacon, chopped; sprinkle of Lawry's seasoned salt/pepper; 1 box frozen or fresh broccoli; 1 can mushrooms (if desired); Swiss cheese

Eats Now Editorial Team · Breakfast

Jump to Recipe

Quiche – a delicious recipe with sweet milk, whipping cream, flour, eggs, salt, dish pie crusts. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 1/3 c. sweet milk
2 c. half and half
1 c. whipping cream
2 Tbsp. flour
10 eggs
salt and pepper
2 deep dish pie crusts
ham or bacon, chopped
sprinkle of Lawry's seasoned salt/pepper
1 box frozen or fresh broccoli
1 can mushrooms (if desired)
Swiss cheese

1
Sprinkle ham or bacon, broccoli and mushrooms in deep dish unbaked crust.
2
Put a layer of grated or sliced Swiss cheese.
3
Mix all remaining ingredients together.
4
Beat good with fork.
5
Pour over vegetables and cheese in shell.
6
Bake at 350u00b0 for 25 minutes or until top is brown and quiche is firm.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 1/3 c. sweet milk, 2 c. half and half, 1 c. whipping cream, 2 Tbsp. flour, and more.

Yes, Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

For Breakfast: Rich Cheesecake-Like Toast
Italian Breakfast or Dinner Pizza (Carbonara) Rachael Ray
Banana Stuffed French Toast With Banana Cream Recipe
Scrambled Eggs with Fresh Tomato Salad

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy