How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quesadillas?

You need 8 ingredients. The key ingredients include: grated Monterey Jack cheese, chopped green chilies, avocado slices, salsa, and more.

Is Quesadillas suitable as meat & poultry?

Yes, Quesadillas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quesadillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quesadillas Recipe

Name: Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: grated Monterey Jack cheese; chopped green chilies; avocado slices; salsa; chopped chicken or turkey; a little chopped onion; 1 Tbsp. butter; 1 large flour tortilla

Quesadillas – a delicious recipe with grated Monterey, green chilies, avocado, salsa, chicken, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

grated Monterey Jack cheese
chopped green chilies
avocado slices
salsa
chopped chicken or turkey
a little chopped onion
1 Tbsp. butter
1 large flour tortilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Quesadillas

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