How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quesadillas?

You need 8 ingredients. The key ingredients include: 2 Tbsp. Tabasco brand green pepper sauce, 12 flour tortillas, 2 c. shredded Monterey Jack cheese, thin slices of ham, cut into 1/2 inch strips, and more.

Is Quesadillas suitable as general?

Yes, Quesadillas falls under the General category and is a great choice for this type of meal.

How do I store leftover Quesadillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quesadillas Recipe

Name: Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. Tabasco brand green pepper sauce; 12 flour tortillas; 2 c. shredded Monterey Jack cheese; thin slices of ham, cut into 1/2 inch strips; 2 ripe avocados, peeled, pitted, and sliced; 1/3 c. chopped tomato; 4 c. canned whole peeled tomatoes; coarsely chopped and undrained; 1/4 c. chopped cilantro

Try this homemade Quesadillas recipe the whole family will love. Made with pepper sauce, flour tortillas, shredded Monterey Jack cheese and thin. Easy s…

This Quesadillas relies on simple, everyday ingredients such as flour tortillas, chopped tomato and chopped cilantro. It comes together quickly and makes 4 servings, at about 1627 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 Tbsp. Tabasco brand green pepper sauce
12 flour tortillas
2 c. shredded Monterey Jack cheese
thin slices of ham, cut into 1/2 inch strips
2 ripe avocados, peeled, pitted, and sliced
1/3 c. chopped tomato
4 c. canned whole peeled tomatoes; coarsely chopped and undrained
1/4 c. chopped cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1627 kcal
Category
General

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