How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Queijadas De Feijao (Portuguese Bean Tarts)?

You need 5 ingredients. The key ingredients include: 12 eggs, separated, 2 cans beans, drained and mashed, 2 cups sugar, 2 tablespoons margarine, and more.

Is Queijadas De Feijao (Portuguese Bean Tarts) suitable as baking & desserts?

Yes, Queijadas De Feijao (Portuguese Bean Tarts) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Queijadas De Feijao (Portuguese Bean Tarts)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Queijadas De Feijao (Portuguese Bean Tarts) Recipe

Name: Queijadas De Feijao (Portuguese Bean Tarts)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 eggs, separated; 2 cans beans, drained and mashed; 2 cups sugar; 2 tablespoons margarine; water

Queijadas De Feijao (Portuguese Bean Tarts) – a delicious recipe with eggs, beans, sugar, margarine, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 eggs, separated
2 cans beans, drained and mashed
2 cups sugar
2 tablespoons margarine
water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1070 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Queijadas De Feijao (Portuguese Bean Tarts)

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