Queen Puff's Vegetable Beef Soup Recipe

Name: Queen Puff's Vegetable Beef Soup
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb stew beef chunks or 1 lb ground beef; 15 ounces tomato sauce; 4 (15 ounce) cans Veg-All, drained; 15 ounces triple succotash; 11 ounces tomato soup; 15 ounces potatoes, drained; 100 ounces water (approximately); 2 tablespoons parsley; 2 beef bouillon cubes; 1 teaspoon onion powder; 14 teaspoon garlic powder; 12 teaspoon ground pepper; 1 teaspoon salt; 1 bay leaf; 8 ounces noodles (I like the multi-colored spirals for a colorful soup)

Servings: persons

1 lb stew beef chunks or 1 lb ground beef
15 ounces tomato sauce
4 (15 ounce) cans Veg-All, drained
15 ounces triple succotash
11 ounces tomato soup
15 ounces potatoes, drained
100 ounces water (approximately)
2 tablespoons parsley
2 beef bouillon cubes
1 teaspoon onion powder
14 teaspoon garlic powder
12 teaspoon ground pepper
1 teaspoon salt
1 bay leaf
8 ounces noodles (I like the multi-colored spirals for a colorful soup)

1
Cut stew beef meat into small pieces and brown in a large pot (or ground beef).
2
Add tomato sauce and then use tomato sauce can to fill 4 cans full of water and add to pot to cover beef.
3
Cook slowly at least 1 hour.
4
Add Veg-all, succotash, tomato soup and potatoes.
5
Using tomato sauce or tomato soup can, fill can with water 4 times and add to pot.
6
Add parsley, beef boullion cubes, onion powder, garlic powder, pepper, salt and bayleaf.
7
Although not listed in ingredients, I also like to add 1 tablespoon of Paula Deen's House Seasoning Mix (Recipe# 57340).
8
Simmer 30 minutes.
9
Remove bayleaf.
10
Add noodles and cook 8 to 10 minutes.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb stew beef chunks or 1 lb ground beef, 15 ounces tomato sauce, 4 (15 ounce) cans Veg-All, drained, 15 ounces triple succotash, and more.

Yes, Queen Puff's Vegetable Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Queen Puff's Vegetable Beef Soup

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