How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quebec Meat Pie?

You need 11 ingredients. The key ingredients include: 3 lbs ground lean pork, ½ teaspoon savory, 1 pinch cinnamon, 1 pinch ground cloves, and more.

Is Quebec Meat Pie suitable as baking & desserts?

Yes, Quebec Meat Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Quebec Meat Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quebec Meat Pie Recipe

Name: Quebec Meat Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs ground lean pork; ½ teaspoon savory; 1 pinch cinnamon; 1 pinch ground cloves; 1 teaspoon peppercorn (wrapped in cheesecloth); 1 teaspoon whole cloves (wrapped in cheese cloth); 3 tablespoons salt; 3 ½ cups water; 1 cup onion (diced); 1 cup potato (small cubed); 4 uncooked pie crusts

Quebec Meat Pie

Eats Now Editorial Team · 956 kcal · Baking & Desserts

Quebec Meat Pie – a delicious recipe with ground lean pork, savory, cinnamon, ground cloves, peppercorn, whole cloves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Quebec Meat Pie

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