Quad Recipe – Eats Now

Name: Quad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: LAYER ONE; 1 cup Flour; 1/2 cups Cold Butter Cubed; 1 cup Cashews Or Pecans, Chopped; _____; LAYER TWO; 8 ounces, weight Cream Cheese; 1/3 cups Creamy Peanut Butter; 1 cup Powdered Sugar; 1 cup Frozen Whipped Topping, Thawed; _____; LAYER THREE; 2-2/3 cups Cold Milk; 1 package (3.4 Oz. Package) Instant Chocolate Pudding; 1 package (3.4 Oz. Package) Instant Vanilla Pudding; _____; LAYER FOUR; 1 whole Candy Bar Of Choice (crumbled); 2 cups Frozen Whipped Topping, Thawed (or The Rest Of An 8-ounce Container After Using 1 Cup For The Second Layer)

Servings: persons

LAYER ONE
1 cup Flour
1/2 cups Cold Butter Cubed
1 cup Cashews Or Pecans, Chopped
_____
LAYER TWO
8 ounces, weight Cream Cheese
1/3 cups Creamy Peanut Butter
1 cup Powdered Sugar
1 cup Frozen Whipped Topping, Thawed
_____
LAYER THREE
2-2/3 cups Cold Milk
1 package (3.4 Oz. Package) Instant Chocolate Pudding
1 package (3.4 Oz. Package) Instant Vanilla Pudding
_____
LAYER FOUR
1 whole Candy Bar Of Choice (crumbled)
2 cups Frozen Whipped Topping, Thawed (or The Rest Of An 8-ounce Container After Using 1 Cup For The Second Layer)

1
This recipe is done in layers, as you might notice in the recipe list. To help you along, I broke down the list into the layers.
2
Layer one:
3
Combine flour and butter in a processor until it looks like coarse crumbs. Now add the nuts and pulse a few more times. Press this mixture into a 13x9 greased baking dish and bake at 350 degrees for 25-28 minutes. Remove from the oven and let cool completely on a wire rack. (I normally do this the day before.)
4
Layer two:
5
Beat together the cream cheese, peanut butter, and powdered sugar until smooth and well mixed. Now fold in 1 cup of the whipped topping. Layer this mixture on top of the first layer.
6
Layer three:
7
In a bowl, whisk milk and both of the pudding mixes together for about 2 minutes or until soft set. Spread over the peanut butter layer.
8
Layer four:
9
Spread the remaining whipped topping over the whole thing.
10
I like to sprinkle the top with some sort of crumbled candy bar. I've used Hershey's, Butterfinger, Snickers-they are all really yummy on top.
11
Cover and refrigerate for 1 hour or longer before serving.

1376

kcal

Calories

Fat

102

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: LAYER ONE, 1 cup Flour, 1/2 cups Cold Butter Cubed, 1 cup Cashews Or Pecans, Chopped, and more.

Yes, Quad falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quad

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