Pyttipanna

1. 1

   First microwave the potato with skin peeled diced into small pieces for 4-5 mins and keep aside.

2. 2

   Then heat oil in a non stick pan and fry the chopped onions till they change color.

3. 3

   Now add mixed veggies except the diced potatoes and saute.

4. 4

   Add salt, pepper and saute.

5. 5

   Fry for few mins and then add the potatoes and saute well.

6. 6

   Cook covered and saute for every 3-4 mins.

7. 7

   Fry till all the water from the veggies evaporate and become dry.

No additional tips available.