Putters Pizza

Name: Putters Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 c. flour; 1 c. lukewarm water; 1 Tbsp. yeast; 1/4 c. oil; dash of salt; 2 pkg. pepperoni; 1 pkg. mushrooms; 8 oz. pizza sauce; 8 oz. Cheddar cheese; 8 oz. Mozzarella cheese

Eats Now Editorial Team · General

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Putters Pizza – a delicious recipe with flour, water, yeast, oil, salt, pepperoni. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. flour
1 c. lukewarm water
1 Tbsp. yeast
1/4 c. oil
dash of salt
2 pkg. pepperoni
1 pkg. mushrooms
8 oz. pizza sauce
8 oz. Cheddar cheese
8 oz. Mozzarella cheese

1
Cut up tomatoes; add 2 slices ham and 1 slice cheese.
2
Put on brown bread with mayonnaise.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 c. flour, 1 c. lukewarm water, 1 Tbsp. yeast, 1/4 c. oil, and more.

Yes, Putters Pizza falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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